Scaloppine con crema di tartufo bianco

Yesterday I’ve cooked an apple pie for the first time. I’ve read an old recipes book and I’ve carefully followed  any  steps and  instruction, trying not to make mistakes. Only after having put it in hoven I realized that I…

Time is short but the wish for welcoming the guests at the best is too much! It is possible to prepare in a short time a perfect pizza, as well as a particular dish. Last Sunday evening some good friends…

Lo chef Andrea Mainardi e T&C tartufi insieme per una ricetta deliziosa: Risotto al tartufo bianco e Casciotta di Urbino.

“September: it was the most beautiful word, I’ve always felt inside me, because it sounded blooming orange trees, swallows and regret” writes the American story teller Alexander Theroux in his book Darconville’s Cat. September, is a double month. Between summer…