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ALL THE STORY TO BE TOLD

Every jar tells an amazing , full of joy and rich in flavor story .All our products of quality and taste, leave the memory for a conviviality moment around a table , for remembering a special event, thanks to the unique and special taste of truffle based T&C products.

Beef fillet bar with chives on cheese and white truffle cream
“September: it was the most beautiful word, I’ve always felt inside me, because it sounded blooming orange trees, swallows and regret” writes the American story teller Alexander Theroux in his book Darconville’s Cat. September, is a double month. Between summer…
Mini brioche with pumpkin and truffle sauce
Fried fish and truffles
Chef Michele Pentucci presents the T&C fried fish and truffle
Cannelloni with ricotta and Tartufata
“Life is like a box of chocolates, you never know which one are you going to pick up”. So said Forrest Gump in the eponymous movie, so famous and deeply complicated one. Chocolates are a life gastronomic metaphor. All of…
ALL THE STORY

LAST NEWS

02/10/2024
Truffle Inclusive: the Numero Zero restaurant project

The Numero Zero Restaurant project is one of the activities within the Città del Sole foundation. Can you briefly tell us how the Foundation was born and what its mission is? Città del Sole was founded in June 1998 to…

09/09/2024
Truffle Inclusive: Utopia

Utopia is a dream that has become reality in Miralfiore Park, an important inclusion project promoted by the non-profit organization Gulliver and the Municipality of Pesaro. We tell you about the birth of this social bar-restaurant and the commitment of…

15/08/2024
Truffle Inclusive: La Frasca restaurant

“La Frasca”, a satellite venue of the PomoDoro association whose main objective is to promote the social and working inclusion of people with disabilities, is the ideal place to be pampered by seasonal, zero-kilometre cuisine. Alberto, the restaurant’s reference chef,…

22/07/2024
Truffle Inclusive: the promise of Numero Zero, the first inclusive restaurant in Umbria

Numero Zero, located in the historic center of Perugia, is the first inclusive restaurant in Umbria that we have with great joy included in the Truffle Inclusive Project signed by T&C. Our restaurant workforce is made up of 60% psychiatric…

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TERRITORY

Our truffle: from local to glocal, organic and green.
Among oaks, holms and hazelnuts woods , on the slopes of the Nerone mountain, our truffles are born.

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